Wellcome

Advances in food biotechnology / (Record no. 465202)

MARC details
000 -LEADER
fixed length control field 00496 a2200157 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 171108b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118864555
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664 RAI
245 ## - TITLE STATEMENT
Title Advances in food biotechnology /
Statement of responsibility, etc Edited By V. Ravishankar Rai
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc 2016.
Name of publisher, distributor, etc John Wiley & Sons Ltd.,
Place of publication, distribution, etc West Sussex :
300 ## - PHYSICAL DESCRIPTION
Extent xxviii, 719 p. ;
Other physical details ill ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note Includes index.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food -- Biotechnology.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name V. Ravishankar Rai
Relator term editor
Holdings
Withdrawn status Lost status Damaged status Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Koha item type
      Mysore University Main Library Mysore University Main Library 02/12/2015 14218.80   664 RAI 475943 19/03/2016 Books

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