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			Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the improvement of food legumes" / compiled and edited under the supervision of Max Milner. by Milner, Max [ed.] \| Protein Advisory Group of the United Nations System \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, 1975Availability: Items available for loan: Mysore University Main Library (1) Call number: 633.3 MIL. Place hold Log in to add tags Add to cart (remove)
			Nutritional improvement of food legumes by breeding : based on proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, Italy 3-5 July 1972, and PAG statement 22, "Upgrading human nutrition through the improvement of food legumes" / compiled and edited under the supervision of Max Milner. by Milner, Max [editor] \| Protein Advisory Group of the United Nations System \| Food and Agriculture Organization of the United Nations. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, 1975Availability: Items available for loan: Mysore University Main Library (1) Call number: 633.3 SYM. Place hold Log in to add tags Add to cart (remove)

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