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Foudation of food preparation / Gladys C. Peckham.

by Peckham, Gladys C.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : The Macmillan Company, 1969Availability: Items available for loan: Mysore University Main Library (3) Call number: 641.5 PEC, ...
Foundations of food preparation Gladys C Peckham

by Peckham, Gladys C.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Macmillan, 1969Availability: Items available for loan: Mysore University Main Library (1) Call number: 664 PEC.
Foudation of food preparation

by Peckham, Gladys C.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Macmillan 1969Availability: No items available.
Foundations of food preparation Gladys C. Peckham, Jeanne H. Freeland-Graves.

by Peckham, Gladys C | Freeland-Graves, Jeanne H [joint author.].

Edition: 4th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Macmillan, 1979Availability: No items available.
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