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Taxicology Y. K. Lahir

by Lahir, Y. K.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jodhpur : Agrobios, 2009Availability: Items available for loan: PG Center Hassan (1) Call number: 574.5LAH.
Natural antioxidants in human health and disease / edited by Balz Frei.

by Frei, Balz.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: San Diego : Academic Press, c1994Online access: Click here to access online | Click here to access online Availability: Items available for loan: Mysore University Main Library (1) Call number: 616.07/1 NAT.
Methods in enzymology

by Packer, Lester [editor] | Glazer, Alexander N [editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: San Diego : Academic Press Incorporation, 1990Availability: Items available for loan: Mysore University Main Library (1) Call number: 574.1925 MET.
Antioxidant and redox regulation of genes / edited by Chandan K. Sen, Helmut Sies, Patrick A. Baeuerle.

by Sen, Chandan K | Sies, H | Baeuerle, P. A.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: San Diego : Academic Press, c2000Online access: Click here to access online | Click here to access online Availability: Items available for loan: Mysore University Main Library (1) Call number: 572.86 SEN.S.
Antioxidant status, diet, nutrition and health / edited by Andreas M. Papas.

by Papas, Andreas M.

Series: CRC series in contemporary food scienceMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boca Raton : CRC Press, c1999Online access: Click here to access online Availability: Items available for loan: Mysore University Main Library (1) Call number: 616.07 PAP.
Antioxidant food supplements in human health / edited by Lester Packer, Midori Hiramatsu, Toshikazu Yoshikawa

by Packer, Lester [editor] | Hiramatsu, Midori [editor] | Yoshikawa, Toshikazu [editor].

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: San Diego : Academic Press, 1999Online access: Click here to access online | Click here to access online Availability: Items available for loan: Mysore University Main Library (1) Call number: 613.2'8 ANT.
Pro-oxidants targeted cellular structure and functional lesions: Prevention by nutra and non nutraceutical antioxidants

by Mylarappa B.N | Leela Srinivas [guide].

Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Biotechnology, Adichunchanagiri Cancer Research Centre. 2004. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 660 MYL.
Modulation of cellular prooxidant state by ethnic herbal antioxidants: Role in diseases prevention

by Dinesha K.N | Leela Srinivas [guide].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Adichunchanagiri Cancer Research Centre. 2003. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (2) Call number: 572.756 DIN, ...
Isolation and characterization of natural antioxidants and their modulatory effects on cell proliferation/death

by Naveen S | Farhath Khanum [guide].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Biochemistry. 2007. Availability: Items available for reference: Mysore University Main Library Not for loan (2) Call number: 572 NAV, ...
Ultrasonic studies on the thermodynamic properties, molecular interactions and stability of chemical antioxidants in food systems

by Nadanasabapathi S | Rangaswamy [guide].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Chemistry. 2008. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 541.369 NAD.
Ultrasonic studies on the thermodynamic properties molecular interactions and stability of chemical antioxidants in food systems

by Nadanasabapathi, S | Rangaswamy [guide].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Chemistry. 2008. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 541.369 NAD.
Studies on dehydrated green leafy vegetables - nutritional composition, product formulation and sensory analysis

by Sheetal Gupta | Prakash Jamuna [guide].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Food and Nutrition. 2006. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 641.35 SHE.
Oxidation and antioxidants in organic chemistry and biology [electronic resource] / Evgeny T. Denisov, Igor B. Afanas'ev.

by Denisov, E. T. (Evgeniĭ Timofeevich) | Afanasʹev, Igor B, 1935-.

Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: Boca Raton, Fla. : Taylor & Francis, 2005Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) .
The antioxidant vitamins C and E [electronic resource] / editors, Lester Packer ... [et al.].

by Packer, Lester.

Material type: Text Text; Format: print available online remote; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, c2002Online access: book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) .
Trace elements and free radicals in oxidative diseases [electronic resource] / editors, Alain E. Favier, Jean N�ve, Patrice Faure.

by Favier, Alain, 1945- | N�ve, Jean, 1951- | Faure, Patrice | International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France).

Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, c1994Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) .
Reactive oxygen species and antioxidants in higher plants [electronic resource] / edited by S. Dutta Gupta.

by Gupta, S. Dutta.

Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: Enfield, N.H. : Boca Raton, Fla. : Science Publishers ; Distributed by CRC Press, 2010Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) .
Encyclopaedia of food biotechnology Prakash Triveni

by Triveni, Prakash.

Material type: Text Text Language: English Publication details: New Delhi Anmol Publications Pvt Ltd 2011Availability: Items available for loan: Mysore University Main Library (1) Call number: 664.03 TRI.
Studies on dehydrated green leafy vegetables-nutritional composition, product formulation and sensory analysis

by Sheetal Gupta | Jamuna Praksh [guide].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: eng Dissertation note: Ph.D. Department of studies in Food Science and Nutrition, University of Mysore. 2006. Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 641.35 SHE.
Synthesis and characterisation of diaryl methanone integrated to nitrogen, oxygen and sulfur containing heterocyclic analogues and their biological activities

by Ranganatha V. Lakshmi | Shaukath Ara Khanum [guide].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Chemistry. 2014. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 546.711 RAN.
Development of novel reagents for the assay of some antioxidants in food and medicinal plants materials

by Suma, A | Nagaraja, P [guide].

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Chemistry. 2014. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 581.634 SUM.
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