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Food biotechnology S.N. Tripathy by Tripathy, S.N. Language: English Publication details: New Delhi : Dominant Publishers and Distributors, 2004Availability: No items available.
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Food biotechnology S.N. Tripathy by Tripathy, S.N. Language: English Publication details: New Delhi : Dominant Publishers and Distributors, 2004Availability: Items available for loan: Mysore University Main Library (1) Call number: 664.024 TRI.
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Preservation of fruits and vegetables by Lal, Girdhari | Tandon, G L. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi Indian Council of Agricultural Research 1960Availability: No items available.
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Preservation of fruits and vegetables by Lal, Girdhari | Tandon, G. L. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New Delhi Indian Council of Agriculture Research 1959Availability: No items available.
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Onions and their allies by Jones, Henry A | Polunin, Nicholas (sr. ed.). Series: World crop booksMaterial type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: London Leonard hill limited 1963Availability: No items available.
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Foods of the orient India Sharmini Tiruchelvam by Tiruchelvam, Sharmini. Material type: Text Language: English Publication details: New York : Marshall Cavendish, 1978Availability: Items available for loan: Mysore University Main Library (1) Call number: 641.300954 TIR.
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Vegetable crops Homer C. Thompson by Thompson, Homer C | Kelly, William C. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publication details: New York : McGraw-Hill Publishing company Limited, 1972Availability: Items available for loan: University Graduate Library (3) Call number: 635 THO. K, ...
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Marketing of fruits and vegetables in Bangalore by Afshan, Ismath | Rajapurohit, A. R [guide]. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Economics, Institute for Social and Economic Change, Bangalore. 1987. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 658.809635 AFS.
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Marketing of fruits and vegetables in Bangalore by Afshan, Ismath | Rajapurohit, A. R [guide]. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: eng Dissertation note: Ph.D University of Mysore, Department of Studies in Economics. 1987. Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 338.175 ISM.
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Studies on food allergy to some commonly consumed fruits and vegetables by Hegde, Venkatesh L | Venkatesh, Y. P [guide ]. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: eng Dissertation note: Ph.D University of Mysore, Department of Studies in Biochemistry and Nutrition, Central Food Technological Research Institute. 2003. Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 641.5631 VEN.
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