Wellcome

Influence of mulberry leaf fortified with three essential amino acids on biochemical changes and economic characteristics of the silkworm bombyx mori l

By: Jayaraju, PContributor(s): Anil kumar, M.N [Guide]Material type: TextTextLanguage: English Description: 234p. ;28cmSubject(s): SericultureDDC classification: 638.2 JAY Dissertation note: Ph.D, University of Mysore, Sericulture, 2022.
Item type:
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Call number Status Date due Barcode
Thesis Thesis Mysore University Main Library
638.2 JAY (Browse shelf (Opens below)) Not for loan T 11184

Ph.D, University of Mysore, Sericulture, 2022.

There are no comments on this title.

to post a comment.

No. of hits (from 9th Mar 12) :

Powered by Koha