Normal view MARC view ISBD view

Modern pastry chef / William J. Sultan.

By: Sultan, William JMaterial type: Text

TextPublication details: Westport, Conn. ; Avi Pub. Co., 1977Description: 2 v. (ix,348p.) ; ill. ; 24 cmISBN: 0870552252 (v. 1) :Subject(s): Pastry | Quantity cookingDDC classification: 641.865 SUL

Item type:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings ( 1 )
Title notes ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Mysore University Main Library	641.865 SUL (Browse shelf (Opens below))	Available		231975

Browsing Mysore University Main Library shelves, Shelving location: Science & Technology Close shelf browser (Hides shelf browser)

Previous	No cover image available			No cover image available			No cover image available	Next
Previous	641.5 KRA Russian cooking /	641.5973 ANN Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back	641.5973 ANN Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back	641.865 SUL Modern pastry chef /	641.865 SUL.1 Modern pastry chef /	642.5 WIL.2 The Anatomy of foodservice design /	643 CUS Management in homes /	Next

Includes indexes.

There are no comments on this title.

to post a comment.