Food microbiology and laboratory practice Chris Bell, Paul Neaves and Anthony P. Williams
Language: English Publication details: 2006. Blackwell Science, 2005Description: xii, 324 p. ; 23 cmISBN: 1405148381 Subject(s): Habit microorganisms | Microbial ecologyDDC classification: 664.001973 BEL NItem type | Current library | Call number | Status | Date due | Barcode |
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Books | Mysore University Main Library | 664.001973 BEL N (Browse shelf (Opens below)) | Available | 458083 |
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