Food microbiology M.R. Adams
Material type:
TextPublication details: New Delhi : New Age International (P) Ltd., 1995Description: xiii, 398p. ill. ; 23 cmISBN: 8122410146Subject(s): Microbiology | Food Microbiology | The Microbiology of Food PreservationDDC classification: 576.163
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University Graduate Library | 576.163 ADA. M. (Browse shelf (Opens below)) | Available | UGL178500 | |
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University Graduate Library | 576.163 ADA (Browse shelf (Opens below)) | Available | UGLY170693 | |
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Books
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University Graduate Library | 576.163 ADA.M (Browse shelf (Opens below)) | Available | UGL187345 |
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