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Food adulteration / Thankamma Jacob

By: Jacob, ThankammaMaterial type: TextTextLanguage: English Publication details: New Delhi : Macmillan Company of India, 1976Description: 163 p. ; 22 cmSubject(s): Food adulterationDDC classification: 614.31 THA
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Mysore University Main Library
614.31 THA (Browse shelf (Opens below)) Available 245313
Books Books Mysore University Main Library
614.31 THA (Browse shelf (Opens below)) Available 245315

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