Food adulteration / (Record no. 193837)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00381nam a22001337a 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140130b xxu||||| |||| 00| 0 eng d |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 614.31 THA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jacob, Thankamma. |
| 245 10 - TITLE STATEMENT | |
| Title | Food adulteration / |
| Statement of responsibility, etc | Thankamma Jacob |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Delhi : |
| Name of publisher, distributor, etc | Macmillan Company of India, |
| Date of publication, distribution, etc | 1976. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 163 p. ; |
| Dimensions | 22 cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food adulteration |
| Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Mysore University Main Library | Mysore University Main Library | 30/01/2014 | 614.31 THA | 245313 | 30/01/2014 | Books | ||||
| Mysore University Main Library | Mysore University Main Library | 30/01/2014 | 614.31 THA | 245315 | 30/01/2014 | Books |