Normal view MARC view ISBD view

Techniques of food preservation / (Record no. 501602)

MARC details
000 -LEADER
fixed length control field	00601nam a22002057a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	190503b xxu\|\|\|\|\| \|\|\|\| 00\| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	9789350562307
Terms of availability	Rs.2500.00
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	641.4 SHR. A
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	Shrivastava, Pradeep
245 10 - TITLE STATEMENT
Title	Techniques of food preservation /
Statement of responsibility, etc	Pradeep Shrivastava
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	New Delhi :
Name of publisher, distributor, etc	Discovery publishing house pvt.ltd.,
Date of publication, distribution, etc	2014.
300 ## - PHYSICAL DESCRIPTION
Extent	320 p. ;
Dimensions	32 cm.
500 ## - GENERAL NOTE
General note	Include index
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	Food and drink
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	Food texture

Uncontrolled term	Chemopreservation

Uncontrolled term	Canned vegetables
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Abha Swarup

Holdings
Withdrawn status	Lost status	Damaged status	Home library	Current library	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Date last borrowed	Koha item type
			University Graduate Library	University Graduate Library	03/05/2019	1	641.4 SHR. A	UGL198472	27/12/2023	15/12/2023	Books
			University Graduate Library	University Graduate Library	03/05/2019	1	641.4 SHR. A	UGL198473	09/03/2020	29/02/2020	Books