Analytical chemistry of foods / (Record no. 465673)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00445 a2200157 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 170923b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781461359050 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 JAM |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | James, C. S. |
| 245 ## - TITLE STATEMENT | |
| Title | Analytical chemistry of foods / |
| Remainder of title | C. S. James |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Date of publication, distribution, etc | 1995. |
| Name of publisher, distributor, etc | Springer- Science, |
| Place of publication, distribution, etc | Boston : |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, 178 p. ; |
| Dimensions | 23 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 653 ## - INDEX TERM--UNCONTROLLED | |
| Uncontrolled term | Chemistry. |
| -- | Food science. |
| Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Mysore University Main Library | Mysore University Main Library | 27/10/2015 | 5680.16 | 664 JAM | 475507 | 26/03/2016 | Books |