Advances in food and nutrition research Vol.51 (Record no. 334720)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00524pam a2200181a 44500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780120164516 |
| 041 ## - | |
| Language code of text/sound track or separate title | eng |
| 082 ## - | |
| Classification number | 613.2072 TAY 51 |
| 245 ## - TITLE STATEMENT | |
| Title | Advances in food and nutrition research Vol.51 |
| Statement of responsibility, etc | edited by Steve L. Taylor |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | California |
| Name of publisher, distributor, etc | Elsevier |
| Date of publication, distribution, etc | 2006 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | viii, 369p. |
| Dimensions | 21 cm. |
| 650 ## - | |
| Topical term or geographic name as entry element | Food components--Choleterol absorption |
| Topical term or geographic name as entry element | Lycopene |
| Topical term or geographic name as entry element | Flaxseed |
| Topical term or geographic name as entry element | Food science and nutrition |
| 700 ## - | |
| Personal name | Taylor, Steve L. |
| Relator term | Editor |
| 365 ## - | |
| -- | |
| -- | 55.95 |
| Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type | Source of acquisition |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Mysore University Main Library | Mysore University Main Library | 30/05/2012 | 13322.19 | 613.2072 TAY 51 | 442499 | 30/05/2012 | Books | Mysore Book House, Bangalore. |