Wellcome

Food microbiology (Record no. 274316)

MARC details
000 -LEADER
fixed length control field 00716nam a22002177a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110322t xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0070993173
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 576
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Frazier W. C.
245 10 - TITLE STATEMENT
Title Food microbiology
Statement of responsibility, etc W.C. Frazier
250 ## - EDITION STATEMENT
Edition statement 3rd edition
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi :
Name of publisher, distributor, etc Tata McGraw - hill Publishing Company LTD.
Date of publication, distribution, etc 1978.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 540p. ill. ;
Dimensions 23 cm.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Microbiology
Topical term or geographic name as entry element Food Microbiology
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food and microorganisms
Uncontrolled term Principles of food preservation
Uncontrolled term Foods and Enzymes Produced by Microorganisms
Uncontrolled term Food Sanitation, Control and Inspection
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Westhoff, D.C.
100 1# - MAIN ENTRY--PERSONAL NAME
-- 106527
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
-- 106528
-- 106529
700 1# - ADDED ENTRY--PERSONAL NAME
-- 106530
Holdings
Withdrawn status Lost status Damaged status Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last borrowed Koha item type Special Collections
      Mysore University Main Library Mysore University Main Library 09/08/2017   576.163 FRA W 297096 09/08/2017   Books Text Book Loan Section
      University Graduate Library University Graduate Library 04/10/2011 2 576 FRA. W UGL149566 24/05/2022 07/05/2022 Books  

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