Commentaries on prevention of food adulteration act : (Record no. 211110)
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000 -LEADER | |
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fixed length control field | 00543nam a22001697a 4500 |
001 - CONTROL NUMBER | |
control field | CATREF094575 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 120821b xxu||||| |||| 00| 0 eng d |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 347.9954 CAP S |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Capoor, H. L. |
245 ## - TITLE STATEMENT | |
Title | Commentaries on prevention of food adulteration act : |
Remainder of title | With central and all state rules(act of 37 of 1954) |
Statement of responsibility, etc | H. L. Capoor |
250 ## - EDITION STATEMENT | |
Edition statement | 1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Allahabad : |
Name of publisher, distributor, etc | Law Publishers, |
Date of publication, distribution, etc | 1980. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xlviii, 979 p. ; |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food adulteration act |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Seth, D.D. -jt.auth. |
Withdrawn status | Lost status | Damaged status | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Koha item type |
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Mysore University Main Library | Mysore University Main Library | 21/08/2012 | 347.9954 CAP S | 265407 | 12/02/2011 | Books |