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Techniques of Food preservation /

Shrivastava, Pradeep

Techniques of Food preservation / Pradeep Shrivastava - New Delhi : Discovery Publishing House Pvt. Ltd, 2014. - 320 p. ; 24 cm.

ISBN: 9789350562307

Subjects--Topical Terms:
Food- Preservation
Preserving seafood
Canned vegetables

Dewey Class. No.: 641.4 SHR.A

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