000 04371cam a2200589M 4500
001 9781003110552
003 FlBoTFG
005 20211012162822.0
006 m o d
007 cr |n|||||||||
008 200901s2020 xx o 000 0 eng d
040 _aOCoLC-P
_beng
_cOCoLC-P
020 _a9781000224665
_q(electronic bk.)
020 _a100022466X
_q(electronic bk.)
020 _a9781003110552
_q(electronic bk.)
020 _a100311055X
_q(electronic bk.)
020 _a9781000224672
_q(electronic bk. : Mobipocket)
020 _a1000224678
_q(electronic bk. : Mobipocket)
020 _a9781000224689
_q(electronic bk. : EPUB)
020 _a1000224686
_q(electronic bk. : EPUB)
020 _z036762737X
020 _z9780367627379
024 7 _a10.1201/9781003110552.
_2doi
035 _a(OCoLC)1191803022
_z(OCoLC)1195462331
_z(OCoLC)1203787172
035 _a(OCoLC-P)1191803022
050 4 _aSF239
072 7 _aTEC
_x003020
_2bisacsh
072 7 _aSCI
_x070030
_2bisacsh
072 7 _aSCI
_x086000
_2bisacsh
072 7 _aTDCT
_2bicssc
082 0 4 _a637.1
_223
100 1 _aPATIL, PRAFULLAKUMAR V.
245 1 0 _aMILK PRODUCTION MANAGEMENT
_h[electronic resource].
260 _a[S.l.] :
_bCRC PRESS,
_c2020.
300 _a1 online resource
336 _atext
_2rdacontent
337 _acomputer
_2rdamedia
338 _aonline resource
_2rdacarrier
520 _aMilk Production Management, as the name implies, provides the information on different aspects related to Milk Production Management. The information in this book will be of practical utility for actual feeding of animals e.g. chapters on various rations, nutrient requirement tables, feeding of pregnant/lactating animals, feeding of calves, silage making, hydroponics technique, azolla production different feeds and fodders, fodder cultivation, computation of rations for dairy animals, feeding during scarcity periods etc. In this book different topics like common disease problems of dairy animals and their prevention and control, methods of selection, different breeding systems, semen collection and artificial insemination, different biotechniques used in animal husbandry, milking methods, embryo transfer technique, judging of cows and buffaloes, milk synthesis and milk secretion, record keeping at dairy farms, reproductive aspects of dairy animals etc. are also covered.The book also covers different terms related to animal husbandry. This book is written in simple understandable language with description of those concepts which are useful for actual management of animals. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
505 0 _a1. Introduction to Animal Husbandry 2. Distinguishing Characteristics of Indian and Exotic Breeds of Dairy; Animals and their Performance 3. External Body Parts of Cows and Buffaloes 4. Feed Nutrients Required by Animal Body 5. Feeding Standards 6. General Dairy Farm Practices- Identification, Dehorning, Castration, Exercising, Grooming, Weighing 7. Systems of Housing Dairy Animals and Maintenance of Hygiene and Sanitation at Dairy Farm Premises 8. Care of Animals at Calving and Feeding and Management of Calves 9. Management of Lactating and Dry Cows and Buffaloes 10. Identification Common Feeds and Fodder or Classification of Feedstuffs 11. Preparation of Rations for Adult Animals 12. Measures of Feed Energy 13. Systems of Breeding of Dairy Animals 14. Dairy Farm Records and their Maintenance 15. Common Disease Problems of Dairy Animals, their Prevention and Control 16. Digestive System of Cattle/Buffaloes 17. Male Reproductive System 18. Female Reproductive System 19.
588 _aOCLC-licensed vendor bibliographic record.
650 0 _aDairying
_xManagement.
650 0 _aDairy processing.
650 0 _aDairying
_xEquipment and supplies.
650 0 _aDairy cattle
_xFeeding and feeds.
650 7 _aTECHNOLOGY / Agriculture / Animal Husbandry
_2bisacsh
650 7 _aSCIENCE / Life Sciences / Zoology / Mammals
_2bisacsh
650 7 _aSCIENCE / Life Sciences / General
_2bisacsh
700 1 _aPATIL, MATSYAGANDHA K.
856 4 0 _3Taylor & Francis
_uhttps://www.taylorfrancis.com/books/9781003110552
856 4 2 _3OCLC metadata license agreement
_uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
999 _c547082
_d547017