000 03631cam a22005658i 4500
001 9781003004820
003 FlBoTFG
005 20211012160720.0
006 m d | |
007 cr |||||||||||
008 200720s2021 enk ob 001 0 eng
040 _aOCoLC-P
_beng
_erda
_cOCoLC-P
020 _a9781003004820
_q(ebook)
020 _a1003004822
020 _a9781000287332
_q(electronic bk. : PDF)
020 _a1000287335
_q(electronic bk. : PDF)
020 _a9781000287349
_q(electronic bk. : Mobipocket)
020 _a1000287343
_q(electronic bk. : Mobipocket)
020 _a9781000287356
_q(electronic bk. : EPUB)
020 _a1000287351
_q(electronic bk. : EPUB)
020 _z9780367436469
_q(hardback)
035 _a(OCoLC)1176316559
035 _a(OCoLC-P)1176316559
050 0 0 _aHD9000.5
072 7 _aBUS
_x069000
_2bisacsh
072 7 _aBUS
_x070120
_2bisacsh
072 7 _aBUS
_x099000
_2bisacsh
072 7 _aTQ
_2bicssc
082 0 0 _a338.1/9
_223
245 0 0 _aFood for degrowth :
_bperspectives and practices /
_cedited by Anitra Nelson and Ferne Edwards.
264 1 _aAbingdon, Oxon ;
_aNew York, NY :
_bRoutledge,
_c2021.
300 _a1 online resource.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bn
_2rdamedia
338 _aonline resource
_bnc
_2rdacarrier
490 0 _aRoutledge environmental humanities
520 _a"This collection breaks new ground by investigating applications of degrowth in a range of geographic, practical and theoretical contexts along the food chain. Degrowth challenges growth and advocates for everyday practices that limit socio-metabolic energy and material flows within planetary constraints. As such, the editors intend to map possibilities for food for degrowth to become established as a field of studies. Contributors offer a range of examples and possibilities to develop more sustainable, localised, resilient and healthy food systems using degrowth principles of sufficiency, frugal abundance, security, autonomy and conviviality. Chapters are clustered in parts that critically examine food for degrowth in spheres of the household, collectives, networks, and narratives of broader activism and discourses. Themes include broadening and deepening concepts of care in food provisioning and social contexts; critically applying appropriate technologies; appreciating and integrating Indigenous perspectives; challenging notions of 'waste', 'circular economies' and commodification; and addressing the ever-present impacts of market logic framed by growth. This book will be of greatest interest to students and scholars of critical food studies, sustainability studies, urban political ecology, geography, environmental studies such as environmental sociology, anthropology, ethnography, ecological economics and urban design and planning"--
_cProvided by publisher.
588 _aOCLC-licensed vendor bibliographic record.
650 0 _aFood security
_xEnvironmental aspects.
650 0 _aFood supply
_xEnvironmental aspects.
650 0 _aSustainable agriculture.
650 0 _aNegative growth (Economics)
_xEnvironmental aspects.
650 0 _aEconomic development
_xEnvironmental aspects.
650 7 _aBUSINESS & ECONOMICS / Economics / General
_2bisacsh
650 7 _aBUSINESS & ECONOMICS / Environmental Economics
_2bisacsh
700 1 _aNelson, Anitra,
_eeditor.
700 1 _aEdwards, Ferne,
_eeditor.
856 4 0 _3Taylor & Francis
_uhttps://www.taylorfrancis.com/books/9781003004820
856 4 2 _3OCLC metadata license agreement
_uhttp://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
999 _c545574
_d545509