| 000 | 02811nam a2200469Ii 4500 | ||
|---|---|---|---|
| 001 | 9781786350916 | ||
| 003 | UtOrBLW | ||
| 005 | 20200709142540.0 | ||
| 006 | m o d | ||
| 007 | cr un||||||||| | ||
| 008 | 170821s2017 enk ob 001 0 eng d | ||
| 020 |
_a9781786350916 _q(e-book) |
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| 040 |
_aUtOrBLW _beng _erda _cUtOrBLW |
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| 050 | 4 |
_aRA601 _b.F66 2017 |
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| 072 | 7 |
_aMBPK _2bicssc |
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| 072 | 7 |
_aMED102000 _2bisacsh |
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| 080 | _a614.2 | ||
| 082 | 0 | 4 |
_a363.1926 _223 |
| 245 | 0 | 0 |
_aFood systems and health / _cedited by Sara Shostak. |
| 264 | 1 |
_aBingley, U.K. : _bEmerald Publishing Limited, _c2017. |
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| 264 | 4 | _c�2017 | |
| 300 | _a1 online resource (ix, 252 pages). | ||
| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 490 | 1 |
_aAdvances in medical sociology, _x1057-6290 ; _vv. 18 |
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| 500 | _aIncludes index. | ||
| 504 | _aIncludes bibliographical references. | ||
| 505 | 0 | _aPrelims -- Introduction -- Food systems and health outcomes -- The social determinants of consumption -- Alternative food institutions and ideologies -- About the Authors. | |
| 520 | _aIn recent years, the ways in which food is produced, distributed, and consumed have emerged as prominent health and social issues. With rising concern about rates of obesity, food systems have attracted the attention of state actors, leading to both innovative and controversial public health interventions, such as citywide soda bans, "veggie prescription" initiatives, and farm-to-school programs. At the same time, social movement activism has emerged focused on issues related to food and health, including movements for food justice, food safety, farm worker's rights, and community control of land for agricultural production. Meanwhile, many individuals and families struggle to obtain food that is affordable, accessible, and meaningfully connected to their cultures. Volume 18 of Advances in Medical Sociology brings cutting-edge sociological research to bear on these multiple dimensions of food systems and their impacts on individual and population health. This volume will highlight how food systems matter for health policy, health politics, and the lived experiences and life chances of individuals and communities. | ||
| 588 | 0 | _aPrint version record | |
| 650 | 0 |
_aFood _xSafety measures. |
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| 650 | 0 |
_aFood security _xHealth aspects. |
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| 650 | 0 |
_aFood supply _xSocial aspects. |
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| 650 | 0 | _aPublic health. | |
| 650 | 7 |
_aMedical _xMental Health. _2bisacsh |
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| 650 | 7 |
_aMental health services. _2bicssc |
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| 700 | 1 |
_aShostak, Sara, _eeditor. |
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| 776 | _z9781786350923 | ||
| 830 | 0 |
_aAdvances in medical sociology ; _vv. 18. |
|
| 856 | 4 | 0 | _uhttps://www.emerald.com/insight/publication/doi/10.1108/S1057-6290201718 |
| 999 |
_c526532 _d526467 |
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