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005 20190719103334.0
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008 161003t20172017enk ob 001 0 eng d
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019 _a959953729
_a960091502
_a961937131
020 _a9780128018460
_q(electronic bk.)
020 _a0128018461
_q(electronic bk.)
020 _z9780128017739
020 _z0128017732
035 _a(OCoLC)959713552
_z(OCoLC)959953729
_z(OCoLC)960091502
_z(OCoLC)961937131
050 4 _aTX531
_b.F66 2017eb
072 7 _aTEC
_x012000
_2bisacsh
072 7 _aBUS
_x032000
_2bisacsh
082 0 4 _a363.19/26
_223
245 0 0 _aFood safety in the 21st century :
_bpublic health perspective /
_ceditors, Rajul Kumar Gupta, Puja Dudeja, Amarjeet Singh Minhas.
246 3 _aFood safety in the twenty-first century
264 1 _aLondon :
_bAcademic Press,
_c[2017]
264 4 _c�2017
300 _a1 online resource (xli, 584 pages)
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
520 _aFood Safety in the 21st Century: Public Health Perspective is an important reference for anyone currently working in the food industry or those entering the industry. It provides realistic, practical, and very usable information about key aspects of food safety, while also systematically approaching the matter of foodborne illness by addressing the intricacies of both prevention and control. This book discusses ways to assess risk and to employ epidemiological methods to improve food safety. In addition, it also describes the regulatory context that shapes food safety activities at the local, national, and international levels and looks forward to the future of food safety.
504 _aIncludes bibliographical references and index.
505 0 _aFoodborne diseases: disease burden / S.V. Bhaskar -- Foodborne infectious diseases / R.K. Gupta -- Outbreak investigation of foodborne illnesses / A. Khera -- Surveillance of foodborne illnesses / A. Khera -- Role of risk analysis and risk communicaiton in food safety management / D.P. Attrey -- An ayurvedic perspective on food safety / J. Kumar -- Food safety in modern society: changing trends of food production and consumption / P. Dudeja, A. Singh -- Food toxicology: past, present, and the future (the Indian perspective) / S.P. Singh, S. Kaur, D. Singh -- Toxicological profile of Indian foods: ensuring food safety in India / S.P. Singh, S. Kaur, D. Singh -- Detection of food adulterants/contaminants / D.P. Attrey -- Recent advances in detection of food adulteration / D. Banerjee, S. Chowdhary, S. Chakraborty, R. Bhattacharyya -- Role of public health food safety laboratories in detection of adulterants/contaminants / D.P. Attrey -- Food-safety issues related to plant foods at farms / P. Dudeja, A. Singh -- Food safety from farm-to-fork: food safety issues related to animal foods at farm / P. Dudeja, A. Singh -- Food safety from farm-to-fork: food safety issues related to processing / P. Dudeja, A. Singh -- Food safety issues in production of foods of animal origin and from farm to plate / D.P. Attrey -- Safe storage and cooking practices for foods of animal origin in home kitchen before consumption / D.P. Attrey -- Role of government authorities in food safety / P. Dudeja, A. Singh -- Local governing bodies / R.K. Gupta -- Role of food business operators in food safety / P. Dudeja, A. Singh -- Food handlers / P. Dudeja, A. Singh -- Consumers / P. Dudeja, R.K. Gupta -- Public health professionals and food safety / R.K. Gupta -- Role of veterinary experts in food safety / D.P. Attrey -- Researchers and food safety / R.K. Gupta, P. Dudeja -- Role of hotel management and catering technology institutes in ensuring food safety / I. Kaur -- Food safety in large organized eating establishments / P. Dudeja, A. Singh -- Design and construction of eating establishments for ensuring food safety / P.K. Ahuja -- Safe cooking practices and food safety in home kitchen and eating establishment / P. Dudeja, A. Singh -- Food safety in schools, canteens, hostel messes, mid-day meal scheme, ICDS / R.K. Gupta -- Food safety issues related to street vendors / S. Malhotra -- Food safety during travel / S. Kathirvel -- Food safety during fairs and festivals / G. Ghose, I. Saha -- Food safety during disasters / R.K. Gupta -- Relevant food safety regulations and policies / D.P. Attrey -- Food safety policies in agriculture and food security with traceability / D.P. Attrey -- Food safety in international food trade: imports and exports / D.P. Attrey -- Regulation of advertisement for food products in India: advertisement for food products / S. Bajaj -- Nutritional labeling / P. Dudeja, R.K. Gupta -- Nutraceuticals / P. Dudeja, R.K. Gupta -- Regulatory requirements for labeling, health and nutritional claim / D.P. Attrey -- Genetically modified (GM) foods: the food security dilemma / J. Dutta -- Organic farming: is it a solution to safe food / M. Bansal -- Safety and quality of frozen foods / D.P. Attrey -- Ready to eat meals / R.K. Gupta, P. Dudeja -- Food packaging / R.K. Gupta, P. Dudeja -- Information technology (IT) in food safety / R.K. Gupta.
588 0 _aPrint version record.
650 0 _aFood adulteration and inspection.
650 0 _aFood industry and trade
_xSafety measures.
650 0 _aFood industry and trade
_xQuality control.
650 7 _aTECHNOLOGY & ENGINEERING
_xFood Science.
_2bisacsh
650 7 _aBUSINESS & ECONOMICS
_xInfrastructure.
_2bisacsh
650 7 _aFood adulteration and inspection.
_2fast
_0(OCoLC)fst00930671
650 7 _aFood industry and trade
_xQuality control.
_2fast
_0(OCoLC)fst00930920
650 7 _aFood industry and trade
_xSafety measures.
_2fast
_0(OCoLC)fst00930925
655 4 _aElectronic books.
700 1 _aGupta, Rajul Kumar,
_eeditor.
700 1 _aDudeja, Puja,
_eeditor.
700 1 _aMinhas, Amarjeet Singh,
_eeditor.
856 4 0 _3ScienceDirect
_uhttp://www.sciencedirect.com/science/book/9780128017739
999 _c504194
_d504129