| 000 | 00547nam a22001697a 4500 | ||
|---|---|---|---|
| 008 | 120301t xxu||||| |||| 00| 0 eng d | ||
| 041 | _aeng | ||
| 082 | 0 | 4 | _a641 |
| 100 | 1 |
_aRadhika Reddy K. _9234719 |
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| 245 | 1 | 0 | _aStudies on rice quality |
| 300 | _a152 p. : ill. ; 32 cm. | ||
| 502 |
_bPh.D _cUniversity of Mysore, Department of Studies in Food Science. _d1993. |
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| 650 | 4 |
_aFood Science _9234720 |
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| 653 | _aRice | ||
| 700 | 1 |
_aBhattacharya, K. R. _eguide _9234721 |
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| 856 | _uhttp://dspace.vidyanidhi.org.in:8080/dspace/handle/2009/1683 | ||
| 999 |
_c297568 _d297504 |
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