000 | 00707nam a22001817a 4500 | ||
---|---|---|---|
008 | 120125t xxu||||| |||| 00| 0 eng d | ||
041 | _aeng | ||
082 | 0 | 4 | _a583.55 ARU |
100 | 1 |
_aVenkatesh, Aruna _9234248 |
|
245 | 1 | 0 | _aEffect of heat treatment and chemical modification on the physico-chemical and functional properties of sunflower (helianthus annuus l.) seed proteins |
300 | _a178 p. : ill. ; 32 cm. | ||
502 |
_bPh.D _cUniversity of Mysore, Department of Studies in Food Science. _d1990. |
||
650 | 4 |
_aFood Science _9234249 |
|
653 | _aSunflower | ||
653 | _aSeed proteins | ||
700 | 1 |
_aPrakash, V. _eguide _9234250 |
|
856 | _uhttp://dspace.vidyanidhi.org.in:8080/dspace/handle/2009/2865 | ||
999 |
_c288216 _d288152 |