000 | 00780cam a2200229 i 4500 | ||
---|---|---|---|
008 | 790124s1979 nyua b 101 0 eng | ||
020 | _a0123709016 (v. 1) | ||
020 | _a0123709024 (v. 2) | ||
041 | _aeng | ||
082 | 0 | 0 |
_a641.0913 ING 1 _222nd ed. |
245 | 1 | 0 |
_aTropical foods : _bChemistry and nutrition / |
260 |
_aNew York : _bAcademic Press, _c1979. |
||
300 |
_av.1 (ix, 340 p.) : _bill. ; _c24 cm. |
||
500 | _a"Proceedings of an International Conference on Tropical Foods: Chemistry and Nutrition, held in Honolulu, Hawaii, March 28-30, 1979." | ||
650 | 4 | _aFood and Drink | |
650 | 4 | _aTropical crops | |
650 | 4 | _aFood crops | |
650 | 4 | _aChemistry | |
650 | 4 | _aNutrition | |
700 | 1 |
_aInglett, G. E., _eeditor |
|
700 | 1 |
_aCharalambous, George _eeditor |
|
999 |
_c272869 _d272805 |