| 000 | 01151nam a22003257a 4500 | ||
|---|---|---|---|
| 001 | 14792545 | ||
| 005 | 20111221154756.0 | ||
| 008 | 110618t xxu||||| |||| 00| 0 eng d | ||
| 010 | _a 2007013028 | ||
| 015 |
_aGBA692339 _2bnb |
||
| 016 | 7 |
_a013590123 _2Uk |
|
| 020 | _a9780849398186 (alk. paper) | ||
| 020 | _a0849398185 (alk. paper) | ||
| 041 | _aeng | ||
| 082 | 0 | 0 | _a664.001'5795 |
| 245 | 0 | 0 |
_aFood mycology : _ba multifaceted approach to fungi and food / _cedited by Jan Dijksterhuis, Robert A. Samson |
| 260 |
_aBoca Raton : _bCRC Press, _c2007. |
||
| 300 |
_a403 p., [9] p. of plates : _bill. (some col.) ; _c27 cm. |
||
| 440 | 0 |
_aMycology series ; _vv. 25 _957300 |
|
| 650 | 4 |
_aFungi _957301 |
|
| 650 | 4 |
_aMycology _957302 |
|
| 650 | 4 |
_aFood _957303 |
|
| 650 | 2 |
_aFood Microbiology _957304 |
|
| 650 | 2 |
_aThe Fungal Spore in Food Mycology _957305 |
|
| 650 | 2 |
_aFung and Mycotoxins _957306 |
|
| 700 | 1 |
_aDijksterhuis, Jan _eeditor _957307 |
|
| 700 | 1 |
_aSamson, Robert A. _eeditor _957308 |
|
| 856 | 4 | 1 | _uhttp://www.loc.gov/catdir/toc/ecip0714/2007013028.html |
| 856 | 4 | 2 | _uhttp://www.loc.gov/catdir/enhancements/fy0707/2007013028-d.html |
| 999 |
_c252048 _d251984 |
||