| 000 | 00790nam a22002417a 4500 | ||
|---|---|---|---|
| 008 | 110323t xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9780071267274 | ||
| 082 | 0 | _a576 | |
| 100 | 1 |
_aJoanne M. Wiley _9177589 |
|
| 245 | 1 | 0 |
_aPrescott, Hardley, and Klein's Microbiology _cJoanne M. Wiley |
| 250 | _a7th edition | ||
| 260 |
_aBoston : _bMcGraw Hill Higher Education, _c2008. |
||
| 300 |
_axx, 1088p. ill. ; _c26 cm. |
||
| 650 | 4 |
_aBiology _9177590 |
|
| 650 | 4 |
_aMicrobiology _9177591 |
|
| 653 | _aMicrobial nutrition, growth, and control | ||
| 653 | _aMicrobial metabolism | ||
| 653 | _aDNA technology and genomics | ||
| 653 | _aEcology and symbiosis | ||
| 653 | _aFood and industrial biology | ||
| 700 | 1 |
_aLinda M.Sherwood _9177592 |
|
| 700 | 1 |
_aChristopher J. Woolverton _9177593 |
|
| 999 |
_c239855 _d239855 |
||