Wellcome

Changes in nutritional componenets of stored seeds due to fungal associations K S Bilgrami

By: Bilgrami, K SContributor(s): Prasad, T | Sinha, R KMaterial type: TextTextLanguage: English Series: International bioscience monographs ; no.9Publication details: New Delhi : Today and Tomarrow's Publishers, 1979Description: 82p. ; 21 cmSubject(s): Seed, nuttitional compounds | Seeds, FungusDDC classification: 582.0467 BIL
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Item type Current library Call number Status Date due Barcode
Books Books Mysore University Main Library
582.0467 BIL (Browse shelf (Opens below)) Available 262743

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