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			No cover image available Food safety 1995 : food research institute by Steinhart, Carol E \| Doyle, M Ellin. Material type: Text Language: English Publication details: New York : Marcel Dekker, 1995Availability: Items available for loan: Mysore University Main Library (1) Call number: 614.3 STE. Place hold Log in to add tags Add to cart (remove)
			Food contamination and safety P. V. Patil by Patil, P. V. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jaipur : Aavishkar Publishers, 2006Availability: Items available for loan: University Graduate Library (1) Call number: 614.3 PAT. Place hold Log in to add tags Add to cart (remove)
			Rapid detection of food adulterants and contaminants : theory and practice / Shyam Narayan Jha. by Jha, Shyam N [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London : Academic Press, an Imprint of Elsevier, [2016]Copyright date: �2016Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Handbook of hygiene control in the food industry / edited by Huub Lelieveld, John Holah and Domagoj Gabri�c by Lelieveld, H. L. M [editor.] \| Holah, J. T [editor.] \| Gabri�c, Domagoj [editor.]. Series: Woodhead Publishing in food science, technology, and nutritionEdition: Second edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Amsterdam : Woodhead Publishing is an imprint of Elsevier, [2016]Copyright date: �2016Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Producing safe eggs : microbial ecology of salmonella / edited by Steven C. Ricke, Richard K. Gast. by Ricke, Steven C, 1957- [editor.] \| Gast, Richard K [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London, United Kingdom : Academic Press, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Campylobacter : features, detection, and prevention of foodborne disease / editor, G�unter Klein, Institute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Hannover, Germany. by Klein, G. (G�unter) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London ; San Diego, CA : Academic Press, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food protection and security : preventing and mitigating contamination during food processing and production / edited by S. Kennedy. by Kennedy, Shaun [editor.]. Series: Woodhead Publishing in food science, technology, and nutritionMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: Cambridge, MA : Woodhead Publishing, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Foodborne diseases / edited by Christine E.R. Dodd, Tim Aldsworth, Richard A. Stein, Dean O. Cliver, Hans P. Riemann. by Dodd, Christine E. R [editor.] \| Aldsworth, Tim Grant [editor.] \| Stein, Richard [editor.] \| Cliver, Dean O [editor.] \| Riemann, Hans P [editor.]. Series: Food science and technologyEdition: Third edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London : Academic Press, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			No cover image available Development of training modules in food safety and impact assessment of training in food handlers from catering establishments / by Mamtha, Mishra \| Jamuna Prakash [guide ]. Material type: Text; Format: print ; Literary form: Not fiction Language: eng Dissertation note: Ph.D. University of Mysore, DOS in Food Science and Nutrition. 2018. Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 640 MAM. Log in to add tags Add to cart (remove)
			Imported foods : microbiological issues and challenges / edited by Michael P. Doyle, Marilyn C. Erickson by Doyle, Michael P [editor] \| Erickson, Marilyn C [editor]. Language: English Publication details: Washington, D. C. : ASM Press, 2008Availability: Items available for loan: Mysore University Main Library (1) Call number: 363.1926 DOY E. Place hold Log in to add tags Add to cart (remove)
			Microbiologically safe foods for the 21st century / edited by Norma Heredia, Irene Wesley, and Santos García. by Heredia, Norma \| Wesley, Irene \| García, Santos, 1961- \| Wiley InterScience (Online service). Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oxford : Wiley-Blackwell, 2009Online access: Wiley Online Library Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Microbial hazard identification in fresh fruit and vegetables / edited by Jennylynd James. by James, Jennylynd \| Wiley InterScience (Online service). Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley-Interscience, [2006]Copyright date: ©2006Online access: Wiley Online Library Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Rai, V. Ravishankar [editor.] \| Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Rai, V. Ravishankar [editor.] \| Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food toxicology : current advances and future challenges / edited by Ashish Sachan (DVM, MVSc, PhD), Suzanne Hendrich (PhD). by Hendrich, Suzanne [editor.] \| Sachan, Ashish [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food toxicology : current advances and future challenges / edited by Ashish Sachan (DVM, MVSc, PhD), Suzanne Hendrich (PhD). by Hendrich, Suzanne [editor.] \| Sachan, Ashish [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Rai, V. Ravishankar [editor.] \| Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available. Log in to add tags Add to cart (remove)
			Food toxicology : current advances and future challenges / edited by Ashish Sachan (DVM, MVSc, PhD), Suzanne Hendrich (PhD). by Hendrich, Suzanne [editor.] \| Sachan, Ashish [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: No items available. Log in to add tags Add to cart (remove)
			Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Rai, V. Ravishankar [editor.] \| Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food toxicology : current advances and future challenges / edited by Ashish Sachan (DVM, MVSc, PhD), Suzanne Hendrich (PhD). by Hendrich, Suzanne [editor.] \| Sachan, Ashish [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)

No. of hits (from 9th Mar 12) :

			No cover image available Food safety 1995 : food research institute by Steinhart, Carol E \| Doyle, M Ellin. Material type: Text Language: English Publication details: New York : Marcel Dekker, 1995Availability: Items available for loan: Mysore University Main Library (1) Call number: 614.3 STE. Place hold Log in to add tags Add to cart (remove)
			Food contamination and safety P. V. Patil by Patil, P. V. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jaipur : Aavishkar Publishers, 2006Availability: Items available for loan: University Graduate Library (1) Call number: 614.3 PAT. Place hold Log in to add tags Add to cart (remove)
			Rapid detection of food adulterants and contaminants : theory and practice / Shyam Narayan Jha. by Jha, Shyam N [author.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London : Academic Press, an Imprint of Elsevier, [2016]Copyright date: �2016Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Handbook of hygiene control in the food industry / edited by Huub Lelieveld, John Holah and Domagoj Gabri�c by Lelieveld, H. L. M [editor.] \| Holah, J. T [editor.] \| Gabri�c, Domagoj [editor.]. Series: Woodhead Publishing in food science, technology, and nutritionEdition: Second edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Amsterdam : Woodhead Publishing is an imprint of Elsevier, [2016]Copyright date: �2016Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Producing safe eggs : microbial ecology of salmonella / edited by Steven C. Ricke, Richard K. Gast. by Ricke, Steven C, 1957- [editor.] \| Gast, Richard K [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London, United Kingdom : Academic Press, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Campylobacter : features, detection, and prevention of foodborne disease / editor, G�unter Klein, Institute of Food Quality and Food Safety, University of Veterinary Medicine Hannover, Hannover, Germany. by Klein, G. (G�unter) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London ; San Diego, CA : Academic Press, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food protection and security : preventing and mitigating contamination during food processing and production / edited by S. Kennedy. by Kennedy, Shaun [editor.]. Series: Woodhead Publishing in food science, technology, and nutritionMaterial type: Text; Format: available online ; Literary form: Not fiction Publisher: Cambridge, MA : Woodhead Publishing, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Foodborne diseases / edited by Christine E.R. Dodd, Tim Aldsworth, Richard A. Stein, Dean O. Cliver, Hans P. Riemann. by Dodd, Christine E. R [editor.] \| Aldsworth, Tim Grant [editor.] \| Stein, Richard [editor.] \| Cliver, Dean O [editor.] \| Riemann, Hans P [editor.]. Series: Food science and technologyEdition: Third edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London : Academic Press, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			No cover image available Development of training modules in food safety and impact assessment of training in food handlers from catering establishments / by Mamtha, Mishra \| Jamuna Prakash [guide ]. Material type: Text; Format: print ; Literary form: Not fiction Language: eng Dissertation note: Ph.D. University of Mysore, DOS in Food Science and Nutrition. 2018. Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 640 MAM. Log in to add tags Add to cart (remove)
			Imported foods : microbiological issues and challenges / edited by Michael P. Doyle, Marilyn C. Erickson by Doyle, Michael P [editor] \| Erickson, Marilyn C [editor]. Language: English Publication details: Washington, D. C. : ASM Press, 2008Availability: Items available for loan: Mysore University Main Library (1) Call number: 363.1926 DOY E. Place hold Log in to add tags Add to cart (remove)
			Microbiologically safe foods for the 21st century / edited by Norma Heredia, Irene Wesley, and Santos García. by Heredia, Norma \| Wesley, Irene \| García, Santos, 1961- \| Wiley InterScience (Online service). Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oxford : Wiley-Blackwell, 2009Online access: Wiley Online Library Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Microbial hazard identification in fresh fruit and vegetables / edited by Jennylynd James. by James, Jennylynd \| Wiley InterScience (Online service). Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley-Interscience, [2006]Copyright date: ©2006Online access: Wiley Online Library Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Rai, V. Ravishankar [editor.] \| Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Rai, V. Ravishankar [editor.] \| Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food toxicology : current advances and future challenges / edited by Ashish Sachan (DVM, MVSc, PhD), Suzanne Hendrich (PhD). by Hendrich, Suzanne [editor.] \| Sachan, Ashish [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food toxicology : current advances and future challenges / edited by Ashish Sachan (DVM, MVSc, PhD), Suzanne Hendrich (PhD). by Hendrich, Suzanne [editor.] \| Sachan, Ashish [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Rai, V. Ravishankar [editor.] \| Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available. Log in to add tags Add to cart (remove)
			Food toxicology : current advances and future challenges / edited by Ashish Sachan (DVM, MVSc, PhD), Suzanne Hendrich (PhD). by Hendrich, Suzanne [editor.] \| Sachan, Ashish [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: No items available. Log in to add tags Add to cart (remove)
			Trends in food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai. by Rai, V. Ravishankar [editor.] \| Bai, Jamuna A. (Jamuna Aswathanarayn) [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, [2018]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food toxicology : current advances and future challenges / edited by Ashish Sachan (DVM, MVSc, PhD), Suzanne Hendrich (PhD). by Hendrich, Suzanne [editor.] \| Sachan, Ashish [editor.]. Material type: Text; Literary form: Not fiction Publisher: Toronto ; New Jersey : Apple Academic Press, 2018Online access: Click here to view. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)

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