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Hand book of anlaysis and quality control for fruit and vegetable products S.Ranganna

By: Ranganna, S Language: English Publication details: New Delhi : TataMcgraw Hill, 2007Edition: 2nd editionDescription: xvi 1112p 22cmISBN: 9780074518519Subject(s): Fruit--Analysis | Quality controlDDC classification: 664.807

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Item type	Current library	Call number	Status	Date due	Barcode
Books	SIR M V P G Center Mandya	664.807 RAN (Browse shelf (Opens below))	Available		PGM18837

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