The prevention of food adulteration act, 1954 (Act XXXVII of 1954)
Material type: TextLanguage: English Publication details: Delhi : Commercial Law Publishers Private Limited, ?Edition: [1st ed.]Description: 243 p. ; 22 cmSubject(s): Law | The prevention of food adulteration act, 1954DDC classification: 340 PREItem type | Current library | Call number | Status | Date due | Barcode |
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Books | University Graduate Library | 340 PRE (Browse shelf (Opens below)) | Available | UGL180710 |
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