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Modern pastry chef / William J. Sultan.

by Sultan, William J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. ; Avi Pub. Co., 1977Availability: Items available for loan: Mysore University Main Library (1) Call number: 641.865 SUL.
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Modern pastry chef / William J. Sultan.

by Sultan, William J.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Westport, Conn. : Avi Pub. Co., c1977Availability: Items available for loan: Mysore University Main Library (1) Call number: 641.865 SUL.1.
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Cooking Processes in Banking and Pastry making Aparna Chouhan

by Aparna Chouhan.

Language: English Publication details: Jaipur: Oxford Book Company; 2015Availability: Items available for loan: Mysore University Main Library (1) Call number: 641.71 APA.
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