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Nutrition : an integrated approach Ruth L. Pike, Myrtle L. Brown

By: Pike, Ruth LContributor(s): Brown, Myrtle LMaterial type: Text

TextLanguage: English Publication details: New York : John Wiley ans Sons, Inc., 1975Edition: 2nd edDescription: viii, 1082 p. ; 24 cmISBN: 0471689777Subject(s): Nutrition | Nutrition normalDDC classification: 641.1 PIK B

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Mysore University Main Library	641.1 PIK B (Browse shelf (Opens below))	Available		214474

Includes index.

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