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			No cover image available Effect og detoxification methods on the proteins of guar meal by Razia Tasneem \| Subramanian, N [guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Biotechnology, Central Food Technological Research Institute. 1985. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 574.19296 RAZ. Log in to add tags Add to cart (remove)
			No cover image available Chemical and biological stuidies on processd guar meal by Lalta Prasad Rajput, M \| Subramanian, N [guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Food Technology. 1987. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 574.19296 RAJ. Log in to add tags Add to cart (remove)
			No cover image available Chemical and biological studies on processed guar meal by Lata Prasad Rajput \| Subramanian, N [guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Food Technology, Central Food Technological Research Institute. 1987. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 574.19296 RAJ. Log in to add tags Add to cart (remove)

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