Results
|
|
|
|
|
|
|
Modern food microbiology James M. Jay by Jay, James M. Edition: 4th editionMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : CBS publishers & distributers, 1992Availability: Items available for loan: University Graduate Library (1) Call number: 576.163 JAY, SIR M V P G Center Mandya (1) Call number: 576.163 JAY.
|
|
|
|
Foodborne pathogens : an illustrated text A H Varnam by Varnam, A H | Evans, M G. Material type: Text Language: English Publication details: Aylesbury, Eng. : Wolfe Pub., 1991Availability: Items available for loan: Mysore University Main Library (1) Call number: 576.166 VAR.
|
|
|
|
Food science and technology Nithya Devi, M. by Nithya Devi, M. Language: English Publication details: Jaipur : Aadi Publications, 2011Availability: Items available for loan: Mysore University Main Library (1) Call number: 664 NIT.
|
|
|
|
|
|
|
|
|
|
|
|
Foodborne diseases / edited by Christine E.R. Dodd, Tim Aldsworth, Richard A. Stein, Dean O. Cliver, Hans P. Riemann. by Dodd, Christine E. R [editor.] | Aldsworth, Tim Grant [editor.] | Stein, Richard [editor.] | Cliver, Dean O [editor.] | Riemann, Hans P [editor.]. Series: Food science and technologyEdition: Third edition.Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: London : Academic Press, [2017]Copyright date: �2017Online access: ScienceDirect Availability: Items available for reference: Mysore University Main Library Not for loan (1) .
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|