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			Handbook of research on food science and technology / edited by Mónica Lizeth Chávez-González, PhD, José Juan Buenrostro-Figueroa, PhD, Cristóbal N. Aguilar, PhD. by Aguilar, Cristóbal Noé [editor.] \| Chávez-González, Mónica Lizeth, 1987- [editor.] \| Buenrostro-Figueroa, José Juan, 1985- [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oakville, ON, Canada ; Waretown, NJ, USA : Apple Academic Press, 2018Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Handbook of research on food science and technology / edited by Mónica Lizeth Chávez-González, PhD, José Juan Buenrostro-Figueroa, PhD, Cristóbal N. Aguilar, PhD. by Aguilar, Cristóbal Noé [editor.] \| Chávez-González, Mónica Lizeth, 1987- [editor.] \| Buenrostro-Figueroa, José Juan, 1985- [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oakville, ON, Canada ; Waretown, NJ, USA : Apple Academic Press, 2018Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food nanotechnology : principles and applications / edited by C. Anandharamakrishnan and S. Parthasarathi. by Anandharamakrishnan, C [editor.] \| Parthasarathi, S [editor.]. Series: Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2019]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food nanotechnology : principles and applications / edited by C. Anandharamakrishnan and S. Parthasarathi. by Anandharamakrishnan, C [editor.] \| Parthasarathi, S [editor.]. Series: Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2019]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Handbook of research on food science and technology / edited by Mónica Lizeth Chávez-González, PhD, José Juan Buenrostro-Figueroa, PhD, Cristóbal N. Aguilar, PhD. by Aguilar, Cristóbal Noé [editor.] \| Chávez-González, Mónica Lizeth, 1987- [editor.] \| Buenrostro-Figueroa, José Juan, 1985- [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oakville, ON, Canada ; Waretown, NJ, USA : Apple Academic Press, 2018Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Food nanotechnology : principles and applications / edited by C. Anandharamakrishnan and S. Parthasarathi. by Anandharamakrishnan, C [editor.] \| Parthasarathi, S [editor.]. Series: Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2019]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Handbook of research on food science and technology / edited by Mónica Lizeth Chávez-González, PhD, José Juan Buenrostro-Figueroa, PhD, Cristóbal N. Aguilar, PhD. by Aguilar, Cristóbal Noé [editor.] \| Chávez-González, Mónica Lizeth, 1987- [editor.] \| Buenrostro-Figueroa, José Juan, 1985- [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Oakville, ON, Canada ; Waretown, NJ, USA : Apple Academic Press, 2018Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available. Log in to add tags Add to cart (remove)
			Food nanotechnology : principles and applications / edited by C. Anandharamakrishnan and S. Parthasarathi. by Anandharamakrishnan, C [editor.] \| Parthasarathi, S [editor.]. Series: Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, Taylor & Francis Group, [2019]Online access: Taylor & Francis \| OCLC metadata license agreement Availability: No items available. Log in to add tags Add to cart (remove)

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