Results of search for '(su:{Fatty acids.})' › Mysore University Library System catalog

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			Introduction To The Chemistry And Biochemistry Of Fatty Acids And Their Glycerides by Gunstone, F.D. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Chapman And Hall 1975Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.43. Place hold Log in to add tags Add to cart (remove)
			No cover image available Odd numbered polyunsaturated fatty acids Hermann Schlenk by Schlenk, Hermann \| Holman, Ralph T. Series: Progress in the chemistry of facts and other lipids; v.9 polyunsaturated acidsMaterial type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Pergamon Press, 1970Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.438 PRO.9. Place hold Log in to add tags Add to cart (remove)
			No cover image available Biosynthesis of unsaturated fatty acids in higher plants E. M. Stearns by Stearns, E. M. Series: Progress in the chemistry of facts and other lipids; v.9 Pt.4Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Oxford : Pergamon Press, 1970Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.438 PRO.9. Place hold Log in to add tags Add to cart (remove)
			No cover image available The controll of lipid metabolism / organized by. G.Popjak and edited by J.K.Grant by Popjak, G \| Grant, J.K [editor]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Academic Press, 1963Availability: Items available for loan: Mysore University Main Library (1) Call number: 574.13 BIO. Place hold Log in to add tags Add to cart (remove)
			Fatty acids in foods and their health implications / edited by Ching Kuang Chow. by Chow, Ching Kuang. Edition: 2nd ed., rev. and expanded.Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : M. Dekker, 2000Online access: Click here to access online Availability: Items available for loan: Mysore University Main Library (1) Call number: 612.3/97 CHO. Place hold Log in to add tags Add to cart (remove)
			No cover image available Organic chemistry F. Stanley Kipping by Stanley Kipping, F \| Barry Kipping, F. Material type: Text Publication details: ? ? ?Availability: Items available for loan: University Graduate Library (1) Call number: 547 STA. Place hold Log in to add tags Add to cart (remove)
			No cover image available Studies on fermentation of dietary fibers to short chain fatty acids effect of butyric acid on experimental induced diabetic rats by Rachappaji, K. S \| Salimath, P. V [guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Biochemistry. 2007. Availability: Items available for reference: Mysore University Main Library Not for loan (2) Call number: 572.57 RAC, ... Log in to add tags Add to cart (remove)
			No cover image available Development and nutritional evaluation of milk based products enriched with omega-3 fatty acids by Ramaprasad, T. R \| Lokesh, B. R [guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Biochemistry. 2005. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 641.37147. Log in to add tags Add to cart (remove)
			Omega-3 fatty acids and the DHA principle [electronic resource] / Raymond C. Valentine, David L. Valentine. by Valentine, R. C. (Raymond Carlyle), 1936- \| Valentine, David L. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, c2010Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Omega-3 fatty acids and the DHA principle [electronic resource] / Raymond C. Valentine, David L. Valentine. by Valentine, R. C. (Raymond Carlyle), 1936- \| Valentine, David L. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, c2010Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Official methods for the determination of trans fat [electronic resource] / Magdi M. Mossoba ... [et al.]. by Mossoba, Magdi M. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, c2003Online access: book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Essential fatty acids and eicosanoids [electronic resource] : invited papers from the fifth international congress / editors, Yung-Sheng Huang, Shing-Jong Lin, Po-Chao Huang. by Huang, Yongsheng \| Lin, S. S. (Shing Shyong), 1942- \| Huang, Bochao. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Champaign, Ill : AOCS Press, c2003Online access: book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Brain development [electronic resource] : relationship to dietary lipid and lipid metabolism / Jacqueline Jumpsen and Michael T. Clandinin. by Jumpsen, Jacqueline \| Clandinin, Michael T, 1949-. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, c1995Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			No cover image available Essential fatty acids : fourth International Conference on Biochemical Problems of Lipids, Oxford 15-18 July 1957 edited by Hugh M. Sinclair by Butterworths Scientific Publ. Material type: Text Language: eng Publication details: London : Butterworths Scientific Publ., 1958Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.037 INT. Place hold Log in to add tags Add to cart (remove)
			No cover image available An introduction to the chemistry of fats and fatty acids. With a foreword by T.P. Hilditch. by Gunstone, F. D. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Chapman & Hall Ltd, 1958Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.7. Place hold Log in to add tags Add to cart (remove)
			Biochemistry of lipids S. K. Prasad, by Prasad, S. K. Language: English Publication details: New Delhi : Discovery Publishing House Pvt. Ltd., 2010Availability: Items available for loan: Mysore University Main Library (1) Call number: 572.57 PRA. Place hold Log in to add tags Add to cart (remove)
			No cover image available Advances in lipid research / edited by Rodolfo Paoletti by Paoletti, Rodolfo [editor] \| Kritchevsky, David [editor]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Academic Press, 1970Availability: Items available for loan: Mysore University Main Library (1) Call number: 574.19293 ADV 8. Place hold Log in to add tags Add to cart (remove)
			No cover image available Studies on the production of polyunsaturated fatty acids by cunninghamella species / by Mallesha \| H. S. Murali [Guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D. University of Mysore, Department of studies in Bio science. 2010. Availability: Items available for reference: Mysore University Main Library Not for loan (2) Call number: 572.57 MAL, ... Log in to add tags Add to cart (remove)
			No cover image available Advances in lipid research / edited by Rodolfo Paoletti by Paoletti, Rodolfo [editor] \| Kritchevsky, David [editor]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Academic Press, 1963Availability: Items available for loan: Mysore University Main Library (1) Call number: 574.19293 ADV 1. Place hold Log in to add tags Add to cart (remove)
			Plant lipid biochemistry : the biochemistry of fatty acids and acyl lipids with particular reference to higher plants and algae C. Hitchcock and B. W. Nichols by Hitchcock, C \| B. W. Nichols. Material type: Text Language: English Publication details: London : Academic Press, 1971Availability: Items available for loan: Mysore University Main Library (1) Call number: 581.19293 HIT N. Place hold Log in to add tags Add to cart (remove)

			Introduction To The Chemistry And Biochemistry Of Fatty Acids And Their Glycerides by Gunstone, F.D. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Chapman And Hall 1975Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.43. Place hold Log in to add tags Add to cart (remove)
			No cover image available Odd numbered polyunsaturated fatty acids Hermann Schlenk by Schlenk, Hermann \| Holman, Ralph T. Series: Progress in the chemistry of facts and other lipids; v.9 polyunsaturated acidsMaterial type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Pergamon Press, 1970Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.438 PRO.9. Place hold Log in to add tags Add to cart (remove)
			No cover image available Biosynthesis of unsaturated fatty acids in higher plants E. M. Stearns by Stearns, E. M. Series: Progress in the chemistry of facts and other lipids; v.9 Pt.4Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Oxford : Pergamon Press, 1970Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.438 PRO.9. Place hold Log in to add tags Add to cart (remove)
			No cover image available The controll of lipid metabolism / organized by. G.Popjak and edited by J.K.Grant by Popjak, G \| Grant, J.K [editor]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London : Academic Press, 1963Availability: Items available for loan: Mysore University Main Library (1) Call number: 574.13 BIO. Place hold Log in to add tags Add to cart (remove)
			Fatty acids in foods and their health implications / edited by Ching Kuang Chow. by Chow, Ching Kuang. Edition: 2nd ed., rev. and expanded.Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : M. Dekker, 2000Online access: Click here to access online Availability: Items available for loan: Mysore University Main Library (1) Call number: 612.3/97 CHO. Place hold Log in to add tags Add to cart (remove)
			No cover image available Organic chemistry F. Stanley Kipping by Stanley Kipping, F \| Barry Kipping, F. Material type: Text Publication details: ? ? ?Availability: Items available for loan: University Graduate Library (1) Call number: 547 STA. Place hold Log in to add tags Add to cart (remove)
			No cover image available Studies on fermentation of dietary fibers to short chain fatty acids effect of butyric acid on experimental induced diabetic rats by Rachappaji, K. S \| Salimath, P. V [guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Biochemistry. 2007. Availability: Items available for reference: Mysore University Main Library Not for loan (2) Call number: 572.57 RAC, ... Log in to add tags Add to cart (remove)
			No cover image available Development and nutritional evaluation of milk based products enriched with omega-3 fatty acids by Ramaprasad, T. R \| Lokesh, B. R [guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D University of Mysore, Department of Studies in Biochemistry. 2005. Online access: Click here to access online Availability: Items available for reference: Mysore University Main Library Not for loan (1) Call number: 641.37147. Log in to add tags Add to cart (remove)
			Omega-3 fatty acids and the DHA principle [electronic resource] / Raymond C. Valentine, David L. Valentine. by Valentine, R. C. (Raymond Carlyle), 1936- \| Valentine, David L. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, c2010Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Omega-3 fatty acids and the DHA principle [electronic resource] / Raymond C. Valentine, David L. Valentine. by Valentine, R. C. (Raymond Carlyle), 1936- \| Valentine, David L. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, c2010Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Official methods for the determination of trans fat [electronic resource] / Magdi M. Mossoba ... [et al.]. by Mossoba, Magdi M. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, c2003Online access: book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Essential fatty acids and eicosanoids [electronic resource] : invited papers from the fifth international congress / editors, Yung-Sheng Huang, Shing-Jong Lin, Po-Chao Huang. by Huang, Yongsheng \| Lin, S. S. (Shing Shyong), 1942- \| Huang, Bochao. Material type: Text; Format: print available online ; Literary form: Not fiction Publication details: Champaign, Ill : AOCS Press, c2003Online access: book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Brain development [electronic resource] : relationship to dietary lipid and lipid metabolism / Jacqueline Jumpsen and Michael T. Clandinin. by Jumpsen, Jacqueline \| Clandinin, Michael T, 1949-. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Champaign, Ill. : AOCS Press, c1995Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			No cover image available Essential fatty acids : fourth International Conference on Biochemical Problems of Lipids, Oxford 15-18 July 1957 edited by Hugh M. Sinclair by Butterworths Scientific Publ. Material type: Text Language: eng Publication details: London : Butterworths Scientific Publ., 1958Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.037 INT. Place hold Log in to add tags Add to cart (remove)
			No cover image available An introduction to the chemistry of fats and fatty acids. With a foreword by T.P. Hilditch. by Gunstone, F. D. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Chapman & Hall Ltd, 1958Availability: Items available for loan: Mysore University Main Library (1) Call number: 547.7. Place hold Log in to add tags Add to cart (remove)
			Biochemistry of lipids S. K. Prasad, by Prasad, S. K. Language: English Publication details: New Delhi : Discovery Publishing House Pvt. Ltd., 2010Availability: Items available for loan: Mysore University Main Library (1) Call number: 572.57 PRA. Place hold Log in to add tags Add to cart (remove)
			No cover image available Advances in lipid research / edited by Rodolfo Paoletti by Paoletti, Rodolfo [editor] \| Kritchevsky, David [editor]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Academic Press, 1970Availability: Items available for loan: Mysore University Main Library (1) Call number: 574.19293 ADV 8. Place hold Log in to add tags Add to cart (remove)
			No cover image available Studies on the production of polyunsaturated fatty acids by cunninghamella species / by Mallesha \| H. S. Murali [Guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D. University of Mysore, Department of studies in Bio science. 2010. Availability: Items available for reference: Mysore University Main Library Not for loan (2) Call number: 572.57 MAL, ... Log in to add tags Add to cart (remove)
			No cover image available Advances in lipid research / edited by Rodolfo Paoletti by Paoletti, Rodolfo [editor] \| Kritchevsky, David [editor]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York : Academic Press, 1963Availability: Items available for loan: Mysore University Main Library (1) Call number: 574.19293 ADV 1. Place hold Log in to add tags Add to cart (remove)
			Plant lipid biochemistry : the biochemistry of fatty acids and acyl lipids with particular reference to higher plants and algae C. Hitchcock and B. W. Nichols by Hitchcock, C \| B. W. Nichols. Material type: Text Language: English Publication details: London : Academic Press, 1971Availability: Items available for loan: Mysore University Main Library (1) Call number: 581.19293 HIT N. Place hold Log in to add tags Add to cart (remove)

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