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			Omega-3 fatty acids and the DHA principle [electronic resource] / Raymond C. Valentine, David L. Valentine. by Valentine, R. C. (Raymond Carlyle), 1936- \| Valentine, David L. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, c2010Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Omega-3 fatty acids and the DHA principle [electronic resource] / Raymond C. Valentine, David L. Valentine. by Valentine, R. C. (Raymond Carlyle), 1936- \| Valentine, David L. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, c2010Online access: Distributed by publisher. Purchase or institutional license may be required for access. Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			No cover image available Studies on the production of polyunsaturated fatty acids by cunninghamella species / by Mallesha \| H. S. Murali [Guide]. Material type: Text; Format: print ; Literary form: Not fiction Language: English Dissertation note: Ph.D. University of Mysore, Department of studies in Bio science. 2010. Availability: Items available for reference: Mysore University Main Library Not for loan (2) Call number: 572.57 MAL, ... Log in to add tags Add to cart (remove)
			Essential fatty acids : sources, processing effects, and health benefits / edited by Sanju Bala Dhull, Sneh Punia, Kawaljit Singh Sandhu. by Dhull, Sanju Bala [editor.] \| Punia, Sneh [editor.] \| Sandhu, Kawaljit Singh [editor.]. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Essential fatty acids : sources, processing effects, and health benefits / edited by Sanju Bala Dhull, Sneh Punia, Kawaljit Singh Sandhu. by Dhull, Sanju Bala [editor.] \| Punia, Sneh [editor.] \| Sandhu, Kawaljit Singh [editor.]. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Essential fatty acids : sources, processing effects, and health benefits / edited by Sanju Bala Dhull, Sneh Punia, Kawaljit Singh Sandhu. by Dhull, Sanju Bala [editor.] \| Punia, Sneh [editor.] \| Sandhu, Kawaljit Singh [editor.]. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)
			Essential fatty acids : sources, processing effects, and health benefits / edited by Sanju Bala Dhull, Sneh Punia, Kawaljit Singh Sandhu. by Dhull, Sanju Bala [editor.] \| Punia, Sneh [editor.] \| Sandhu, Kawaljit Singh [editor.]. Edition: First edition.Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton, FL : CRC Press, 2021Copyright date: ©2021Online access: Taylor & Francis \| OCLC metadata license agreement Availability: Items available for reference: Mysore University Main Library Not for loan (1) . Log in to add tags Add to cart (remove)

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