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Handbook of analysis and quality control for fruit and vegetable products S Ranganna

by Ranganna, S.

Material type: Text Text Language: English Publication details: New Delhi : Tata McGraw-Hill, 1986Availability: Items available for loan: Mysore University Main Library (1) Call number: 658.562 RAN.
Handbook of analysis and quality control for fruit and vegetable products S Ranganna

by Ranganna, S.

Material type: Text Text Language: English Publication details: New Delhi : Tata McGraw-Hill, 1986Availability: Items available for loan: Mysore University Main Library (1) Call number: 658.562 RAN.
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