TY  - BOOK
AU  - O'Sullivan,Maurice G.
TI  - A handbook for sensory and consumer-driven new product development: innovative technologies for the food and beverage industry 
T2  - Woodhead Publishing series in food science, technology and nutrition
SN  - 9780081003572
AV  - HF5415.153 
U1  - 658.5/75 23
PY  - 2016///, �2017
CY  - Duxford, United Kingdom
PB  - Woodhead Publishing is an imprint of Elsevier
KW  - New products
KW  - BUSINESS & ECONOMICS
KW  - Industrial Management
KW  - bisacsh
KW  - Management
KW  - Management Science
KW  - Organizational Behavior
KW  - fast
KW  - Electronic books
N1  - Access restricted to Ryerson students, faculty and staff
UR  - http://www.sciencedirect.com/science/book/9780081003527
ER  -