TY  - BOOK
AU  - Frazier W.C.
AU  - Westhoff,D.C.
TI  - Food microbiology
SN  - 0070993173
U1  - 576 
PY  - 1978///
CY  - New Delhi
PB  - Tata McGraw - hill Publishing Company LTD.
KW  - Microbiology
KW  - Food Microbiology
KW  - Food and microorganisms
KW  - Principles of food preservation
KW  - Foods and Enzymes Produced by Microorganisms
KW  - Food Sanitation, Control and Inspection
ER  -