Wellcome

Modulation of inflammation mediated cancer by selected dietary components and their mechanism of action using in vitro and in vivo models

By: Hasitha, PynamContributor(s): Shylaja M. Dharmesh [guid]Material type: TextTextLanguage: English Description: xxviii, 311 p. :ill., ; 32 cmSubject(s): Microbiota | Anticancer compoundsDDC classification: 660.6 HAS Online resources: Click here to access online Dissertation note: Ph.D Department of studies in Biotechnology, University of Mysore, Manasagangotri, Mysore 2019
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Item type Current library Collection Call number Status Date due Barcode
Thesis Thesis Mysore University Main Library
Reference 660.6 HAS (Browse shelf (Opens below)) Not for loan T9964

Ph.D Department of studies in Biotechnology, University of Mysore, Manasagangotri, Mysore 2019

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