Wellcome

Biotic stress resistance in Millets / edited by I.K. Das and P.G. Padmaja.

Contributor(s): Das, I. K | Padmaja, P. GMaterial type: TextTextPublication details: London, UK : Academic Press is an imprint of Elsevier, 2016Description: 1 online resource (247 pages)Content type: text Media type: computer Carrier type: online resourceISBN: 0128045809; 9780128045800Subject(s): Millets -- Disease and pest resistance | TECHNOLOGY & ENGINEERING -- Agriculture -- Agronomy -- Crop ScienceGenre/Form: Electronic books.Additional physical formats: Print version:: Biotic stress resistance in Millets.DDC classification: 633.1/71 LOC classification: SB608.M5Online resources: ScienceDirect
Contents:
Front Cover; Biotic Stress Resistance in Millets; Copyright Page; Contents; Contributors; Preface; I. Introduction to Millets; 1 Millets, Their Importance, and Production Constraints; 1.1 Introduction; 1.1.1 Origin and Distribution; 1.1.2 Area, Production, and Productivity; 1.2 Importance of Millets; 1.2.1 Dryland Agriculture; 1.2.2 Food and Nutritional Security; 1.2.3 Bioenergy Production; 1.2.4 Climate Resilient Agriculture; 1.3 Major Production Constraints; 1.3.1 Biotic Constraints; 1.3.2 Abiotic Constraints; 1.3.3 Socioeconomic Factors; 1.4 Conclusions; Acknowledgments; References.
II. Diseases and Insect Pest Resistance2 Disease Resistance in Sorghum; 2.1 Introduction; 2.2 Disease, Biology, and Epidemiology; 2.2.1 Fungal Diseases; 2.2.1.1 Panicle diseases; 2.2.1.1.1 Grain mold; 2.2.1.1.2 Head blight; 2.2.1.1.3 Ergot; 2.2.1.1.4 Smuts; 2.2.1.2 Foliar diseases; 2.2.1.2.1 Anthracnose; 2.2.1.2.2 Downy mildew; 2.2.1.2.3 Rust; 2.2.1.2.4 Leaf blight; 2.2.1.2.5 Leaf spots; 2.2.1.3 Root and stalk diseases; 2.2.1.3.1 Charcoal rot; 2.2.1.3.2 Fusarium stalk rot; 2.2.2 Bacterial Diseases; 2.2.3 Viral Diseases; 2.3 Host-Plant Resistance; 2.3.1 Screening for Resistance.
2.3.1.1 Grain mold2.3.1.2 Ergot; 2.3.1.3 Smut; 2.3.1.4 Anthracnose; 2.3.1.5 Foliar diseases; 2.3.1.6 Downy mildew; 2.3.1.7 Charcoal rot; 2.3.1.8 Bacterial diseases; 2.3.1.9 Viral diseases; 2.3.2 Sources of Resistance; 2.3.3 Mechanisms of Resistance; 2.3.4 Genetics of Resistance; 2.3.4.1 Qualitative resistance; 2.3.4.2 Quantitative resistance; 2.3.5 Utilization of Host Resistance; 2.3.5.1 Conventional breeding; 2.3.5.2 Molecular breeding; 2.3.5.3 Transgenic; 2.4 Conclusions; 2.5 Future Research Need; Acknowledgments; References; 3 Disease Resistance in Pearl Millet and Small Millets.
3.1 Introduction3.2 Pearl Millet; 3.2.1 Disease, Biology and Epidemiology; 3.2.1.1 Fungal diseases; 3.2.1.1.1 Foliar diseases; 3.2.1.1.2 Panicle diseases; 3.2.1.2 Bacterial diseases; 3.2.1.3 Viral diseases; 3.2.2 Host-Plant Resistance; 3.2.2.1 Screening for resistance; 3.2.2.2 Resistant sources and utilization; 3.2.2.3 Genetics of resistance; 3.2.2.4 Mechanisms of resistance; 3.3 Small Millets; 3.3.1 Disease, Biology and Epidemiology; 3.3.1.1 Fungal diseases; 3.3.1.1.1 Foliar diseases; 3.3.1.1.2 Panicle diseases; 3.3.1.1.3 Root and stalk diseases; 3.3.1.2 Bacterial diseases.
3.3.1.2.1 Bacterial leaf spot3.3.1.2.2 Bacterial blight; 3.3.1.2.3 Bacterial leaf streak; 3.3.1.3 Viral diseases; 3.3.1.3.1 Ragi severe mosaic; 3.3.1.3.2 Ragi mottle streak; 3.3.1.3.3 Ragi streak; 3.3.2 Host-Plant Resistance; 3.3.2.1 Nature of resistance; 3.3.2.2 Screening for resistance; 3.3.2.3 Resistant sources and utilization; 3.3.2.4 Genetics of resistance; 3.3.2.5 Mechanisms of resistance; 3.3.2.5.1 Physical basis; 3.3.2.5.2 Biochemical basis; 3.4 Conclusions; 3.5 Future Priorities; References; 4 Insect Pest Resistance in Sorghum; 4.1 Introduction; 4.2 Pest Biology; 4.2.1 Seedling Pests.
Summary: Biotic Stress Resistance in Millets presents an important guide to the disease and pest-related challenges of this vital food crop. Biotic stresses are one of the major constraints for millet production, but newly emerging and forward-thinking problems with disease and insect pests are likely to increase as a result of changing weather, making this an imperative book on best practices. Current strategies are mainly through the development of resistant cultivars, as the use of chemicals is cost-prohibitive to many of those producing millet in developing countries where it is of most value as a food source. This book explores non-chemical focused options for improving plant resistance and protecting crop yield. This single-volume reference will be important for researchers, teachers and students in the disciplines of Agricultural Entomology, Plant protection, Resistance Plant Breeding and Biotechnological pest management.
Item type:
Tags from this library: No tags from this library for this title. Log in to add tags.
Holdings
Item type Current library Call number Status Date due Barcode
Ebooks Ebooks Mysore University Main Library
Not for loan EBKELV393

Print version record.

Front Cover; Biotic Stress Resistance in Millets; Copyright Page; Contents; Contributors; Preface; I. Introduction to Millets; 1 Millets, Their Importance, and Production Constraints; 1.1 Introduction; 1.1.1 Origin and Distribution; 1.1.2 Area, Production, and Productivity; 1.2 Importance of Millets; 1.2.1 Dryland Agriculture; 1.2.2 Food and Nutritional Security; 1.2.3 Bioenergy Production; 1.2.4 Climate Resilient Agriculture; 1.3 Major Production Constraints; 1.3.1 Biotic Constraints; 1.3.2 Abiotic Constraints; 1.3.3 Socioeconomic Factors; 1.4 Conclusions; Acknowledgments; References.

II. Diseases and Insect Pest Resistance2 Disease Resistance in Sorghum; 2.1 Introduction; 2.2 Disease, Biology, and Epidemiology; 2.2.1 Fungal Diseases; 2.2.1.1 Panicle diseases; 2.2.1.1.1 Grain mold; 2.2.1.1.2 Head blight; 2.2.1.1.3 Ergot; 2.2.1.1.4 Smuts; 2.2.1.2 Foliar diseases; 2.2.1.2.1 Anthracnose; 2.2.1.2.2 Downy mildew; 2.2.1.2.3 Rust; 2.2.1.2.4 Leaf blight; 2.2.1.2.5 Leaf spots; 2.2.1.3 Root and stalk diseases; 2.2.1.3.1 Charcoal rot; 2.2.1.3.2 Fusarium stalk rot; 2.2.2 Bacterial Diseases; 2.2.3 Viral Diseases; 2.3 Host-Plant Resistance; 2.3.1 Screening for Resistance.

2.3.1.1 Grain mold2.3.1.2 Ergot; 2.3.1.3 Smut; 2.3.1.4 Anthracnose; 2.3.1.5 Foliar diseases; 2.3.1.6 Downy mildew; 2.3.1.7 Charcoal rot; 2.3.1.8 Bacterial diseases; 2.3.1.9 Viral diseases; 2.3.2 Sources of Resistance; 2.3.3 Mechanisms of Resistance; 2.3.4 Genetics of Resistance; 2.3.4.1 Qualitative resistance; 2.3.4.2 Quantitative resistance; 2.3.5 Utilization of Host Resistance; 2.3.5.1 Conventional breeding; 2.3.5.2 Molecular breeding; 2.3.5.3 Transgenic; 2.4 Conclusions; 2.5 Future Research Need; Acknowledgments; References; 3 Disease Resistance in Pearl Millet and Small Millets.

3.1 Introduction3.2 Pearl Millet; 3.2.1 Disease, Biology and Epidemiology; 3.2.1.1 Fungal diseases; 3.2.1.1.1 Foliar diseases; 3.2.1.1.2 Panicle diseases; 3.2.1.2 Bacterial diseases; 3.2.1.3 Viral diseases; 3.2.2 Host-Plant Resistance; 3.2.2.1 Screening for resistance; 3.2.2.2 Resistant sources and utilization; 3.2.2.3 Genetics of resistance; 3.2.2.4 Mechanisms of resistance; 3.3 Small Millets; 3.3.1 Disease, Biology and Epidemiology; 3.3.1.1 Fungal diseases; 3.3.1.1.1 Foliar diseases; 3.3.1.1.2 Panicle diseases; 3.3.1.1.3 Root and stalk diseases; 3.3.1.2 Bacterial diseases.

3.3.1.2.1 Bacterial leaf spot3.3.1.2.2 Bacterial blight; 3.3.1.2.3 Bacterial leaf streak; 3.3.1.3 Viral diseases; 3.3.1.3.1 Ragi severe mosaic; 3.3.1.3.2 Ragi mottle streak; 3.3.1.3.3 Ragi streak; 3.3.2 Host-Plant Resistance; 3.3.2.1 Nature of resistance; 3.3.2.2 Screening for resistance; 3.3.2.3 Resistant sources and utilization; 3.3.2.4 Genetics of resistance; 3.3.2.5 Mechanisms of resistance; 3.3.2.5.1 Physical basis; 3.3.2.5.2 Biochemical basis; 3.4 Conclusions; 3.5 Future Priorities; References; 4 Insect Pest Resistance in Sorghum; 4.1 Introduction; 4.2 Pest Biology; 4.2.1 Seedling Pests.

Includes bibliographical references and index.

Biotic Stress Resistance in Millets presents an important guide to the disease and pest-related challenges of this vital food crop. Biotic stresses are one of the major constraints for millet production, but newly emerging and forward-thinking problems with disease and insect pests are likely to increase as a result of changing weather, making this an imperative book on best practices. Current strategies are mainly through the development of resistant cultivars, as the use of chemicals is cost-prohibitive to many of those producing millet in developing countries where it is of most value as a food source. This book explores non-chemical focused options for improving plant resistance and protecting crop yield. This single-volume reference will be important for researchers, teachers and students in the disciplines of Agricultural Entomology, Plant protection, Resistance Plant Breeding and Biotechnological pest management.

There are no comments on this title.

to post a comment.

No. of hits (from 9th Mar 12) :

Powered by Koha