Wellcome

Encyclopedia of food science : food and microorganisms Pradeep Shrivastava and Abha Swarup Vol. 3

By: Shrivastava, PradeepContributor(s): Abha SwarupMaterial type: TextTextLanguage: English Publication details: New Delhi : Discovery Publishing House Pvt. Ltd., 2013Description: 323 p. ; 25 cmISBN: 9789350562192Subject(s): Source of microorganisms | Foodborne pathogens | Microorganisms in milk and milk productsDDC classification: 641.03 SHR.A.3
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Item type Current library Call number Status Date due Barcode
Books Books University Graduate Library
641.03 SHR.A.3 (Browse shelf (Opens below)) Available UGL195991

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