Food additives H. A. Modi
Material type:
TextLanguage: English Publication details: Jaipur : Aavishkar Publishers, 2012Description: vii,240 p. ; illustrations ; 25 cmISBN: 9788179103784Subject(s): Food additives. Food preservativesDDC classification: 664.06 MOD
| Item type | Current library | Call number | Status | Date due | Barcode |
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University Graduate Library | 664.06 MOD (Browse shelf (Opens below)) | Available | UGL196938 | |
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Books
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University Graduate Library | 664.06 MOD (Browse shelf (Opens below)) | Available | UGL195948 | |
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Books
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University Graduate Library | 664.06 MOD (Browse shelf (Opens below)) | Available | UGL195949 |
Browsing University Graduate Library shelves, Shelving location: Biotechnology Close shelf browser (Hides shelf browser)
| 660.6 ARU. K Biotechniques / | 660.6 GUP Elements of Biotechnology / | 660.6 SWA Laboratory manual on Biotechnology / | 664.06 MOD Food additives | 664.06 MOD Food additives |
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