Food microbiology M. R. Adams
Language: English Publication details: 1995. New Age International (P) Limited Publishers, 2014Description: xiii, 398 p. ; 23 cmISBN: 9788122410143Subject(s): Microbiology | Food microbiologyDDC classification: 576.163| Item type | Current library | Call number | Status | Date due | Barcode |
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University Graduate Library | 576.163 ADA.M (Browse shelf (Opens below)) | Available | UGL195774 | |
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Books
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University Graduate Library | 576.163 ADA.M (Browse shelf (Opens below)) | Available | UGL195775 |
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| 576.15 ATL.B Microbioal Ecology : fundamenttals and applications | 576.16 RAO Soil microbiology | 576.163 ADA.M Food microbiology | 576.163 ADA.M Food microbiology | 576.163 ADA.M Food microbiology | 576.163 ADA.M Food microbiology | 576.163 ADA.M Food microbiology |
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