Wellcome

Spices, herbs and edible fungi / edited by George Charalambous

Material type: TextTextLanguage: eng Publication details: Amsterdam : Elsevier, 1994Description: 764 p. ; 24 cmISBN: 9789351071976Subject(s): Plants, Medicinal -- chemistry | Plants, Edible -- chemistry | Plantes condimentaires | Fungi -- CookeryDDC classification: 633.83 CHA
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Item type Current library Call number Status Date due Barcode
Books Books Mysore University Main Library
633.83 CHA (Browse shelf (Opens below)) Available 474725

Includes subject index.

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