Food -borne viruses : progress and challenges / Marion P. G. Koopmans ; Dean O Cliver and Albert Bosch
Language: English Publication details: Washington : ASM Press. 2008Description: xii, 245 p. : ill. ; 24 cmISBN: 9781555814649Subject(s): Foodborne diseases | Virus diseases | Food Contamination -- prevention & controlDDC classification: 615.954 MAR.C| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Mysore University Main Library | 615.954 MAR.C (Browse shelf (Opens below)) | Available | 472020 |
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| 615.854 SNE Nutrition counseling skills for medical nutrition therapy / | 615.954 BLA.M Foodborne pathogenes / | 615.954 HEL W Food toxicology | 615.954 MAR.C Food -borne viruses : | 616.07 PAP Antioxidant status, diet, nutrition and health / | 616.39 GOP K Nutrition in major metabolic diseases | 616.39 KHO Maternal nutritional status and its influence on birth weight of infants born in seleceted hospitals of Mysore (India) and Zahedan (Iran) / |
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