Wellcome

Food quality control : foods of animal origin / Harry V. Hagstad, William T. Hubbert.

By: Hagstad, Harry VContributor(s): Hubbert, William TMaterial type: TextTextPublication details: Ames : Iowa State University Press, 1986Description: viii, 148 p. : ill. ; 25 cmISBN: 0813807026 Subject(s): Food of animal origin | Food of animal origin | Food industry and trade | Veterinary public healthDDC classification: 664.907 HAG H
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Item type Current library Call number Status Date due Barcode
Books Books Mysore University Main Library
664.907 HAG H (Browse shelf (Opens below)) Available 307837

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