Dietitian's handbook of enteral and parenteral nutrition edited by Annalynn Skipper
Language: English Publication details: Canada : Jones & Bartlett Learning, 2012Edition: 3rd edDescription: xx, 351 p. ; 25 cmISBN: 9780763742904Subject(s): Macronutrient requirements | Indirect calorimetry | Enteral nutritionDDC classification: 615.855 ANNItem type | Current library | Call number | Status | Date due | Barcode |
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Mysore University Main Library | 615.855 ANN (Browse shelf (Opens below)) | Available | 469588 |
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