Wellcome

The Role of fats in human nutrition edited by A. J. Vergroesn

Material type: TextTextLanguage: English Publication details: London : Academic Press, 1975Description: 494 p. ; 23 cmISBN: 0127180508Subject(s): Arteriosclerosis--Nutritional aspects | Lipids in nutrition | Nutritionally induced diseasesDDC classification: 641.14 VER
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Item type Current library Call number Status Date due Barcode
Books Books Mysore University Main Library
641.14 VER (Browse shelf (Opens below)) Available 221332

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